Asian Grilled Ginger Soy Flank Steak


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Flank Steak Recipes - Ginger Soy Flank Steak

Flank steak recipes “flank steak recipes” . Flank steak is a relatively cheap cut of beef that is very delicious when grilled or sauted. This recipes pairs the flank steak with ginger and soy sauce to give it an Asian flavor that is zesty good.

Ginger Soy Flank Steak Ingredients & Method:

2 tablespoons minced ginger
1 tablespoon minced garlic
1 tablespoon red chili flakes
juice from one lime
1 tablespoons brown sugar
4 tablespoons soy sauce
1 tablespoon sesame seed oil
1 flank steak - 1.5 #

Mix the first seven ingredients in a small bowl and pour over flank steak. Let sit for one hour. Clean grill with a grill brush and towel. Heat grill on a high setting for 5 minutes. Place the flank steak on the grill and reduce heat to a medium setting. Cook for 5 minutes and flip flank steak, cook another 3 - 5 minutes and remove from heat.

This beef recipe can be served with any potato of your choice as well as vegetable. This recipe would work very well with sautéed Asian vegetable and a rice blend.

Serves 4 - 6
Recipe by Brian Johnson

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